East Set Menus

 

Menu 1                                                                                                                     $55

 

Asian, sweet & sour fruit & vegetable salad with peanut sauce (v) (n)
Seared tuna tataki with pickled ginger & wasabi-soy dressing
Soto ayam jamur, Indonesian chicken & mushroom soup

 

Udon noodles with vegetables (v)
Seared scallops with dahl, yoghurt & coriander raita
Thai red chicken curry

 

Kaffir lime tart
Lychees with mint jelly, rhubarb sorbet

 

Menu 2                                                                                                                     $60

 

Organic spinach, roasted sesame dressing (v) (n)
Malay seafood laksa soup
Thai beef, organic cucumber and mint salad

 

Thai green vegetable curry (v)
Steamed fillet of seabass in ginger and soya
Roast duck in honey sauce, pickled ginger

 

Organic banana fritters, coconut ice cream
Mango sago

 

Menu 3                                                                                                                      $65

 

Vegetable tempura & soy (v)
Japanese plate or tuna and salmon sashimi & assorted sushi
Rice wrap in chicken and shrimp, sweet chili sauce

 

Udon noodles with vegetables (v)
Thai lobster with asparagus and kaffir lime
Quick fried fillet of beef, caramelized onions and kecap manis

 

Antiguan organic black pineapple, passion fruit sorbet
Sticky black rice & coconut pudding

 

All east menus will be served family style and main courses will include steamed

jasmine rice and stir-fried vegetables.

 

(v) Suitable for vegetarians.
(n) These dishes contain nuts.   
L&h Light and healthy, for people who are following a lower calorie, fat or cholesterol diet

Prices are per person and indicated in United States Dollar subject to 10% service charge

and 10.5% government tax.

  

Carlisle Bay Private Events
Tel: +1 268 484 0000
Email: privateevents@carlisle-bay.com